ZIWI Peak Wet Otago Valley Recipe for Cats

Featuring 5 meats and fish from New Zealand's Otago Valley, this recipe combines free-range and grass-fed beef, venison, and lamb, along with wild-caught hoki and southern blue whiting from New Zealand's sub-Antarctic waters. From ancient mountains to alpine valleys, this diverse region is the inspiration behind ZIWI? Peak's Otago Valley Provenance recipe. Serve as a topper or complete meal. Your cat is sure to enjoy each and every bite.


Peak Nutrition For All Life Stages
Featuring 5 meats and fish from New Zealand's Otago Valley, including free-range beef, venison, and lamb, and a blend of wild-caught blue whiting and hoki.

MEAT, BROTH, SEAFOOD & ORGANS
A blend of 97% meat, seafood, organs and bone to match the cat?s biological needs for a rich diet in meat.

PEAKPREY? RECIPES
Authentic (and unmatched!) inclusions, variety and ratios of meat, seafood, organ and bone.

ETHICAL & SUSTAINABLE INGREDIENTS
Free-range and grass fed meats, local poultry and sustainably caught seafood.

Z-BOOST? SUPERFOODS
A nutritional boost of 10% superfood blend of cold-washed green tripe, NZ green mussels, & organic kelp.

NO GRAIN POTATO OR LEGUMES
Featuring lamb plasma or fresh and dried eggs as a natural binder.


97% MEAT, BROTH, SEAFOOD & ORGANS
Ingredients
Beef, Beef Broth, Venison, Whole Southern Blue Whiting, Lamb Tripe, Beef Kidney, Lamb Lung, New Zealand Green Mussel, Lamb Plasma, Venison Tripe, Hoki, Beef Liver, Venison Lung, Beef Bone, Lamb Liver, Lamb Kidney, Lamb, Lecithin, Venison Kidney, Venison Bone, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acid Complex, Manganese Amino Acid Complex, Copper Amino Acid Complex), DL-Methionine, Vitamins (Choline Chloride, Vitamin E Supplement, Thiamine Mononitrate, Niacin, Pyridoxine Hydrochloride, Riboflavin, Vitamin D3 Supplement, Folic Acid), Dried Kelp, Lamb Bone, Taurine